Description
- Vegetarian product. It contains no added colour and flavour.
- Microwave for 30 secs at 240 C or Fry dry papads in oil at 165-175 degree celcius one at a time.
- Great for casual dining, fine dine indian meals.
- Store in Cool and Dry place.
Amazing quality Papad which tastes so good and not harmful for your health. Taste Papad like never before.