Description
- Rich in taste & flavour
- No added artificial color
- Pure & Fresh Spices
- Combo of 10 spices one pack each
Chilli Powder- Rcm Red Chilli Powder is a perfect blend of color and heat that makes any dish rich in flavour and taste. Turmeric Powder- RCM Turmeric Powder is processed using premium quality ingredients and sophisticated technology under utmost hygienic conditions. It is used in almost all curries and gravy dishes. It gives a rich color and a unique flavor to the food. Coriander Powder-Dhaniya Powder is processed using a quality array of fresh coriander seeds, under strict quality norms and low grinding technology to keep it fresh for a longer time period. These products enhance the taste with its fresh aroma. We ensure safe and protective packaging. salt-T.R.I. Salt This Cooking Salt is known for freshness, purity, longer shelf life and cost-effectiveness. This Refined iodized salt is prepared with supreme grade ingredients. Tea Masala-Chai masala from the house of RCM has a shelf life of 12 months and is recommended to keep in cool & dry place. The package contains five packs of chai masala. Sabji Masala-Sabji Magic Masala ensures that you get the most exotic taste. It is made from the original spices, without using any kind of Essence, chemicals or colors. For best results use this item after the dish is ready. Garam Masala-Garam masala from the house of RCM contains cumin, black pepper, clove, big cardamom, nutmeg, cinnamon, dry ginger, bay leaf, caraway, mace and chhadila. It has a shelf life of 12 months and is recommended to keep in cool & dry place. The package contains five packs of garam masala. Hing-Naturally made by RCM company, Rich in taste, Hing Masala is processed with extra care to ensure its quality and purity. It is known for its smell, and is extensively in Indian cooking to add spice and flavor. Jeera-It is a flowering plant of the family Apiaceae found in India from the Eastern Mediterranean. You can crush cumin or take the whole. Its shape is like anise. In Sanskrit, its name is Jeera which means to eat digestible food.