Description
- Cooking Use - Green cardamom is combined with condensed milk and sugar to make sweets. Green cardamom is also used to flavor coffee and teas, most notably Masala chai.
- Health Benefits - Choti Ilaichi is rich in antioxidants and other bacteria-fighting properties, your oral health will be great if you consume it regularly.
- Other Benefits - Hari Elaichi contains high levels of vitamin A, vitamin C, calcium, sodium, potassium, iron, copper, manganese, and other micronutrients.
- Quality and Packaging - Pure Green Cardamom Powder, no artificiL colour or preservative, consistent in quality throughout the year. Darshini products are hygienically packed and undergo stringent laboratory tests to meet FSSAI food safety norms.
Darshini manufactures guaranteed superior quality Hari Elaichi Powder. Made in our own home factory environment with minimum use of machines. Direct supply to customers from factory without any role of distributors/retailers. Will reach to our customers in a highly fresh state. Cooking & Health Benefits: Use cardamom in thandai and almond milk to make them taste even better. In fact, you can add a dash of cardamom powder in mulled wine as well. Green Cardamom has a relaxing effect on people due to their antioxidants. Click ADD TO CART now to buy this item.