<ul><li>Chocolate Making: Cocoa butter is a primary ingredient in chocolate, providing a smooth, creamy texture and helping to solidify the final product.</li><li>Stabilizing Agent: It helps in maintaining the firmness of chocolate, giving it a desirable snap when broken.</li><li>Non-deodorized cocoa butter retains the natural aroma and flavor of cocoa beans and its also a unfiltered raw cocoa butter.</li><li>Baking and Cooking: Used in recipes where the natural cocoa taste is desired.</li><li>Natural Products: Often used in natural and organic skincare products due to its unaltered state.</li></ul><br><br>Also known as theobroma oil - cocoa butter is extracted from the cocoa bean and has beautiful cocoa aroma and delicate yet divine cocoa flavour.

Minimal Pure Cocoa Butter,100g [Non-Deodorized,Raw Cacao Butter ]