Description
- CERTIFIED ORGANIC GHEE: Our A2 Ghee is sourced from cows raised on organic farms. With both India Organic and USDA Organic certifications, our Ghee is guaranteed to be free from synthetic pesticides, fertilizers, and GMOs.
- TRADITIONAL BILONA GHEE: Our A2 Gir Cow Ghee is crafted using the traditional bilona method, which involves curdling organic A2 milk, churning the curd to extract butter, and then slowly heating it to produce pure, golden Ghee.
- A2 COW MILK GHEE: Our A2 Cow Ghee is prepared from A2 milk sourced from select cows that naturally produce only the A2 beta-casein protein, known for its easier digestibility and potential health benefits compared to regular A1 milk.
- VEDIC GHEE: Pure desi or A2 Cow Ghee is a great source of health. Our Vedas have mentioned pure desi cow Ghee as Rasa, which serves humans with Ojas. Ojas, in turn, contributes to health, longevity, salubrity, and beauty.
- IMPROVES DIGESTIVE HEALTH: A2 Cow Ghee contains butyric acid, which nourishes the cells lining the digestive tract and supports gut health. It can help alleviate digestive issues such as constipation, bloating, and inflammation.
- BOOSTS IMMUNE SYSTEM: The vitamins and antioxidants present in A2 Gir Cow Ghee help strengthen the immune system, making the body more resilient to infections and diseases.
- HEART HEALTH: Contrary to popular belief, moderate consumption of bilona Ghee can actually support heart health. A2 Ghee contains healthy fats that may help improve cholesterol levels and reduce the risk of heart disease.
- SUPPORTS BRAIN FUNCTION: The fat-soluble vitamins in A2 Gir Cow Ghee, particularly vitamin K2, play a crucial role in brain health and cognitive function.
- ANTI-INFLAMMATORY: A2 Ghee contains anti-inflammatory compounds that may help reduce inflammation throughout the body, alleviating symptoms of conditions like arthritis, asthma, and inflammatory bowel diseases.
- HOW TO USE: Start your day with a Tbsp of Ghee. Replace your regular cooking oils/butter with Ghee when frying, sauting, or stir-frying or as a spread. A2 Gir Cow Ghee can also be used in baking. Additionally, drizzle our Ghee on top of rice, rotis, daals, khichdi to impart a deliciously nutty aroma and depth of flavour along with power-packed nutrition. Prepare healthy and tasty homemade sweets with our Desi Ghee.
Indulge in the essence of purity and tradition with Sattvic Foods A2 Gir Cow Ghee. Made from A2 milk, naturally abundant in the A2 beta-casein protein, our Ghee offers easier digestibility and potential health benefits compared to regular A1 milk. Our Ghee is meticulously crafted using the revered bilona method, which involves curdling organic A2 milk, churning the curd to extract butter, and then slowly heating it to produce pure, golden Ghee. Sourced from cows raised on certified organic farms, our A2 Ghee proudly carries both India Organic and USDA Organic certifications, ensuring it's free from synthetic pesticides, fertilizers, and GMOs. Embrace the profound wisdom of the Vedas, which extol pure desi Cow Ghee as Rasa, bestowing upon humans the invaluable gift of Ojasa sacred essence believed to promote health, longevity, salubrity, and beauty. Beyond its cultural significance, our A2 Gir Cow Ghee is a veritable powerhouse of health benefits. From supporting digestive health to bolstering the immune system, from promoting heart health to enhancing brain function, our Ghee is a versatile elixir for holistic well-being. Elevate your culinary creations with the enticing nutty aroma and depth of flavour of our Ghee. Replace cooking oil or butter with our Ghee for sauting, frying, or stir-frying, or use it in baking for moist and flavourful results. Drizzle it over rice, rotis, or dals for added richness and health benefits. Immerse yourself in the purity and goodness of Sattvic Foods A2 Gir Cow Gheea treasure trove of tradition and wellness for you and your family.