Description
- Made with 100% wheat grains
- Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour.
- Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
- Healthy and nutritious
- It is naturally bleached with atmospheric oxygen instead of Chemical Bleaching, Maida flour is used extensively in making fast food, bakery products such as pastries and bread, varieties of sweets and in making traditional breads.
Maida is a white flour from the Indian subcontinent. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread,several varieties of sweets, and traditional flat breads. Golden fibered Wheat kernels, ripened in hot sub-tropical sun, are processed by Rajdhani to bring to you Select Sooji. Rajdhani Select Sooji, made from best quality Wheat grains, is a rich and nourishing diet, as it is high in proteins & carbohydrates.