Description
- Foxtail millet is high in carbohydrates, which serves as an excellent source of energy from carbs.
- It is a food rich in dietary fiber and minerals such as copper and iron.
- Foxtail millet is an absolutely great substitute to rice as it keeps you satiated for longer hours.
- It can also be mixed with other grains such as wheat to make baked goods such as bread as well as noodles.
- This millet does not contain gluten, it is a wonderful grain alternative for people who are gluten-sensitive.
Thanjai Organics Foxtail millet is rich in protein, fibre, minerals and is a healthy meal altogether. Thanjai Organics foxtail millet is uncompromising for its quality and is lab tested for purity. Foxtail millet is used for preparing tasty dishes like briyani, porridge, dosa, upma etc. Foxtail millet is a warm season crop, can be grown in arid and semi-arid region. This crop thrives well in drought conditions. Foxtail millet is well recognized as a short duration and drought tolerant crop. It can also be mixed with other grains such as wheat to make baked goods such as bread as well as noodles. Foxtail millet contains significant levels of protein, fiber, mineral, and phytochemicals. It is rich in dietary fibre, protein, healthy micros (vitamin and minerals) and low in fat.