Description
- This whole Veedint black cardamom is handpicked, dried and sun-dried before we seal it in a container. This product is 100% natural, vegan and Indian Origin. There are no fillers or additives in our products so you can be sure that your selection of this truly authentic Indian spice will bring out the true flavor of your dish!
- Black Cardamom is a beautiful dark green spiky pod with black seeds and is the largest of the two types of cardamom. It is also known as "Kali Elaichi" in Indian languages. This herb has a strong and pungent aroma when crushed, used in both sweet and savory dishes. Its fragrance adds an exotic touch to any dish
- Black Cardamom is also called as Badi Elaichi in Hindi. The elaichi is used in many Indian cuisines. Its one of the main ingredient in garam masala.
- Badi Elaichi is used in preparation of various dal, soups, tandoor and vegetable dishes.Black cardamom is also used in beverages, sweets dishes.
- It is an ideal partner to bold flavors, such as fresh ginger or chile peppers. The spice can lend its distinct aroma to baked goods and desserts, seasonings and poultry dishes. It pairs well with all spice and clove and works well in sweet dishes with nutmeg or cinnamon.
Veedints Black Cardamom, 100 Gram/400 Gram is fresh, aromatic, and has a strong, smoky flavor. It is mostly used to make savoury dishes since smoky flavour in desserts and sweets is not favoured. It is used in most Indian curries, bread, rice dishes and is also known as the queen of all spices in India. Black Cardamom is a spice that grows in black pods. The pods are dried and then ground to produce the aromatic and flavourful powder. It is equally suited for both savory and sweet dishes and retains the distinct smoky flavour of Black Cardamom pods.