Description
- RICH FLAVOUR - Our Rice Bran oil has a slight nutty flavour that can add depth and richness to a variety of dishes. Our Cold Pressed Rice Bran oil is the perfect blend of Health, Taste and Aroma.
- GREAT FOR HEALTH - Rice Bran oil is a good source of monounsaturated and polyunsaturated fats which lowers bad cholesterol levels and reduces the risk of heart disease.
- HIGH SMOKING POINT - Rice Bran oil has a higher smoke point than many other cooking oils (including olive oil), making it suitable for high-heat cooking methods such as frying and sauting.
- GAMMA ORYZANOL - Our Rice Bran oil is rich in a type of antioxidant called Gamma-Oryzanol. This helps reduce the cholesterol level and improves symptoms of menopause.
- ECO FRIENDLY - The Rice Bran oil is made from the outer layer of rice, which is a by-product of the rice milling process. This makes it a sustainable and environmentally friendly choice for cooking oil. This oil is extracted using a mechanical process (cold pressed), without the use of heat or chemicals, resulting in an oil of very high quality retaining more natural flavours and nutrients of the rice.
- FARM-TO-FORK - We work directly with passionate farmers, producers and artisans to source the highest quality organic and natural products. We are a one-stop-shop for healthier ingredients that amplify taste in any dish. We believe in nurturing peace in the body and mind by way of clean eating.
Rice bran oil is extracted from the hard outer brown layer of rice called chaff (rice husk). Famous for its mild flavor, it is suitable for high-temperature cooking methods such as stir frying and deep frying. It has a nutty, earthy flavor similar to that of peanut oil. You can use the oil for stir-fries, soups, dressings, and vinaigrettes. Its also easy to add to hot cereals like oatmeal.